Biluochun/500g

Description

Biluochun, the fairy among teas. Produced in Dongting Mountain by Taihu Lake in Suzhou, China, the unique mountains and waters there nurture it, endowing it with extraordinary quality. Its tea leaves are slender, curled into a snail shape, covered with fine hairs, and a tender green color with hints of emerald, just like little elves of spring. When hot water is poured in, the fragrance of the tea hits the nose, with a blend of floral and fruity aromas, as if walking into an orchard in spring. The tea soup is tender green and clear, with a fresh, mellow taste and a sweet aftertaste when sipped. The delicate flavor spreads on the tip of the tongue, and every sip is full of the breath of spring. From the careful picking of one bud and one leaf to the traditional stir-frying process, Biluochun embodies countless craftsmanship. Come and taste this cup of Biluochun, and feel the charm of tea culture that has been passed down for thousands of years!