Chrysanthemum tea/200g

Description

“Picking chrysanthemums under the eastern fence, leisurely I see the southern mountain.” Since ancient times, chrysanthemums have been one of the flowers that literati and poets have vied to chant. Chrysanthemums have an extremely high content of natural flavonoids, and are rich in various amino acids, vitamins and trace amounts of selenium, most of which can seep into water when brewed for drinking. Yellow chrysanthemums have three characteristics: “fragrant, sweet and mellow”. Their petals are large and scattered, and when brewed, they look very elegant, making the cup full of golden and jade-like beauty.